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Exhibit TM_MUT_309_4AEDC202 · Nestle
Same commitment, later deadline.
Maggi continues to lead the portfolio in micronutrient fortification and salt reduction, supporting our 2016 commitment to reduce sodium by 10% by 2020.
The company is expanding micronutrient fortification, reducing sugar and salt content, and increasing the use of plant-based ingredients in its recipes.
The company removed its goal to expand affordable offerings and replaced specific numerical targets for salt reduction with a broader, general strategy to make its recipes healthier.
2017
"Maggi continues to lead the portfolio in micronutrient fortification and salt reduction, supporting our 2016 commitment to reduce sodium by 10% by 2020."
2023· candidate
"The company is expanding micronutrient fortification, reducing sugar and salt content, and increasing the use of plant-based ingredients in its recipes."
Intelligence Provenance Ledger
This record maps to the agent consensus transcript and scatter-gather execution logs. Review tracing methodology.